In January, February and March , the Farmhouse offer “cookery course” at cost of € 109,00 per person. This cost include: bed &breakfast +cookery course of 2 hours/day + dinner and each course has a particular theme( olive oil, pasta, vegetable, jams, wine, corn, legumes, sweets, cakes and citrus fruit).

In April and October the Farmhouse apply the discount of 10% on a stay of 7 nights.

The Farmhouse is closed from 7 November to 6 December.